{"id":1444,"date":"2022-01-14T12:49:33","date_gmt":"2022-01-14T12:49:33","guid":{"rendered":"https:\/\/perfectsimplucoffeeshop.com\/?p=1444"},"modified":"2022-02-12T17:40:18","modified_gmt":"2022-02-12T17:40:18","slug":"reteta-v60-single-pour","status":"publish","type":"post","link":"https:\/\/perfectsimplucoffeeshop.com\/index.php\/2022\/01\/14\/reteta-v60-single-pour\/","title":{"rendered":"Re\u021bet\u0103 V60 &#8211; Single pour"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Vom folosi 20g cafea, macinata medium-fine (cca 6 pe ek43 cutite standard), cu 300g ap\u0103.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Apa cca 100-110 ppm, 87-94 de grade, in functie de cafeaua folosita<\/p>\n\n\n\n<ol class=\"wp-block-list\"><li>Preg\u0103teste filtrul de hartie, umezeste-l si preincalzeste atat dripperul cat si serverul. Asigura-te ca filtrul e bine asezat pe dripper.<\/li><li>Aseaza cafeaua in con si foloseste un betisor pentru a amesteca. Asa vei sparge orice bulg\u0103rasi formati in urma macinarii.<\/li><li>Creaza cu ajutorul betisorului o &#8220;gropita&#8221; in patu de cafea. Acesta trebuie sa aiba forma unui cuib de pasare.<\/li><li>Toarna in centru, cu fir foarte subtire, fara a deranja patul de cafea. Dupa ce ai turnat cca 200g apa, particulele mici de cafea se vor ridica la suprafa\u021b\u0103 si vor forma o crusta.<\/li><li>Fara a intrerupre turnarea, indreapta-te spre exterior, folosind un debit foarte mare, iar cand ajungi la extremit\u0103\u021bi, aduna particulele de cafea de pe peretii dripperului. Toarna restul apei, pana la 300ml.<\/li><li>Cu ajutorul betisorului, amesteca ferm in dripper pentru a produce agitatie. Amesteca foarte repede, din exterior spre interior.<\/li><\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Timpul de extractie ar trebui sa fie sub 2 minute, dar peste 1:30. Dupa 2 minute, filtrul isi va pierde din claritate.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In urma agita\u021biei, patul de cafea nu va fi drept, ci va avea forma unei semisfere. Exista posibilitatea sa nu aveti rezultatele acestea de la prima incercare, dar in urma repetitiei o sa obtineti rezultate imbucuratoare.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Datorita macinaturii mai fine, corpolenta va fi ridicata, dar nu isi va pierde din claritate dat fiind timpul de extractie relativ scurt.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Vom folosi 20g cafea, macinata medium-fine (cca 6 pe ek43 cutite standard), cu 300g ap\u0103. Apa cca 100-110 ppm, 87-94 de grade, in functie de cafeaua folosita Preg\u0103teste filtrul de hartie, umezeste-l si preincalzeste atat dripperul cat si serverul. Asigura-te ca filtrul e bine asezat pe dripper. Aseaza cafeaua in con si foloseste un betisor [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":1467,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1444","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"jetpack_featured_media_url":"https:\/\/perfectsimplucoffeeshop.com\/wp-content\/uploads\/2022\/01\/image00004-scaled.jpeg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/perfectsimplucoffeeshop.com\/index.php\/wp-json\/wp\/v2\/posts\/1444","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/perfectsimplucoffeeshop.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/perfectsimplucoffeeshop.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/perfectsimplucoffeeshop.com\/index.php\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/perfectsimplucoffeeshop.com\/index.php\/wp-json\/wp\/v2\/comments?post=1444"}],"version-history":[{"count":1,"href":"https:\/\/perfectsimplucoffeeshop.com\/index.php\/wp-json\/wp\/v2\/posts\/1444\/revisions"}],"predecessor-version":[{"id":1445,"href":"https:\/\/perfectsimplucoffeeshop.com\/index.php\/wp-json\/wp\/v2\/posts\/1444\/revisions\/1445"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/perfectsimplucoffeeshop.com\/index.php\/wp-json\/wp\/v2\/media\/1467"}],"wp:attachment":[{"href":"https:\/\/perfectsimplucoffeeshop.com\/index.php\/wp-json\/wp\/v2\/media?parent=1444"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/perfectsimplucoffeeshop.com\/index.php\/wp-json\/wp\/v2\/categories?post=1444"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/perfectsimplucoffeeshop.com\/index.php\/wp-json\/wp\/v2\/tags?post=1444"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}